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Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  1. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  2. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  3. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  4. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  5. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  6. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)
  7. Traditional Hand-Tied Artisan Emilian Pancetta - Whole 8.00 kg (approx.)

Traditional Hand-Tied Emilian Pancetta – Whole ~8.00 kg

239,00 €

In the ancient farmhouses of Emilia, the curing of pancetta was one of the most important moments of winter. Following the traditional pig processing, every family tied the pancetta by hand with natural twine, entrusting it to cool cellars where time and the microclimate did the rest. That time-honored gesture, handed down through generations, remains the true symbol of Emilia’s finest charcuterie tradition.

Traditional Hand-Tied Emilian Pancetta is an authentic cured meat of rustic heritage, crafted by hand from a noble cut of pork. Salted, spiced with natural aromas, and hand-tied, it is aged slowly to develop enveloping aromas and a balanced flavor, beautifully harmonizing sweet and gently savory notes. Once sliced, it reveals a perfect balance of lean and fat, offering a tender and inviting bite.

Ideal for rustic charcuterie boards, it pairs wonderfully with Parmigiano Reggiano, crusty artisan bread, and red, white, or rosé wines, offering an authentic taste of Emilia’s gastronomic tradition.

1 in stock

Traditional artisanal Emilian pancetta.

TECHNICAL DATA SHEET_Pancetta_Legata_CroceDelizia_IT_EN

Ingredients

Pork meat, salt, and spices/flavorings according to the producer's recipe.

🇮🇹 Emilian tradition
🤲 Artisan craftsmanship
🏺 Natural cellar aging
🥓 Traditional hand-tied pancetta

🚚 Delivery in 48/72h
📦 Secure chilled packaging
🔁 Guaranteed returns
🇮🇹 100% Italian product

Philosophy

In the heart of the Parma tradition, this small producer was born from the choice to champion authentic craftsmanship, where quality always comes before quantity. Every product is brought to life from carefully selected raw ingredients, crafted with patience and unhurried care, respecting time-honored processes that turn tradition into a genuine taste experience. Natural aging and devotion to every detail reflect a deep bond with the land and ancient heritage. All products are crafted without chemical agents or additives, preserving pure, authentic flavors and delivering uncompromising quality. A simple and steadfast philosophy: to safeguard excellence while honoring tradition and the true value of artisanal mastery.

Weight

8.00 kg

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